Time saving and financial profitability. Smart and sustainable production. Good and appreciated raw materials. It is the Chef’s Cut foodservice pre-cut fruit and vegetable range. For over 10 years, we have supplied food to commercial kitchens, restaurants and the public sector.

A large part of our range is grown and produced by two of Sweden’s leading growers, Vidinge Grönt and Steglinge Gård. Together with these growers, we belong to the company group Dole Nordic.

Dole Nordic is a group of fruit and vegetable companies in Sweden and Denmark. As part of Dole plc, we belong to the world’s largest supplier of fresh produce. We grow, buy, process, package, market, sell, ship and optimize the logistics of fruit, vegetables and berries from all over the world.

Why Chef’s Cut?

Real professionals leave out no details. Real professionals don’t take shortcuts. We are with you all the way. We talk to growers and listen to the world around us. What trends come and go, what do consumers want? The range is constantly being developed. On the cultivation lands at Vidinge Grönt and Steglinge Gård, we also have full control over the entire chain. No waste, just taste.

Save time in the kitchen!

With our ready-made products, you save time in the kitchen and can concentrate on the fun; the flavors and the experience.

Check the costs!

With fixed seasonal prices, it becomes a narrow thing to have full control of the costs.

Full traceability!

You have full traceability of the products and can be confident that you are serving quality.

Everything under one roof!

During the season, lettuce and vegetables are grown, harvested, washed and packed by one and the same company in one and the same place.

High customer service!

An assortment in constant development. We are happy to develop new products in dialogue with you.